42.99
Globally beloved chef Anthony Bourdain’s bestselling classic – the hearty, delicious recipes and provocative tricks of the trade from his famed French brasserie where he made his name – with a new foreword by Fergus Henderson
- : Anthony Bourdain
- : Bloomsbury Publishing PLC
- : 9781526689672
- : Engels
- : Hardcover
- : 304
- : oktober 2025
- : 1118
- : 245 x 190 x 35 mm.
- : Algemene kookkunst en recepten; Frankrijk; Kookboeken van tv-koks en beroemde chef-koks; Kookkunst / eten en drinken etc.; Nationale, regionale en etnische gerechten