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A beautiful and illuminating guide to the use and cultural history of edible flowers, featuring gorgeous original photography, simple recipes and preparation methods, and thoughtful essays on eating flowers by leading voices
A beautiful and illuminating guide to the use and cultural history of edible flowers, featuring gorgeous original photography, simple recipes and preparation methods, and thoughtful essays on eating flowers by leading voices
- : Monica Nelson
- : The Monacelli Press
- : 9781580935715
- : Engels
- : Hardcover
- : 260
- : oktober 2021
- : 704
- : 159 x 211 x 30 mm.
- : Biologisch eten/koken; Bomen, wilde bloemen en planten: algemeen; Gezond koken en koken met natuurlijke producten; Koken/eten per ingrediënt; Tuinieren: bloemen en sierplanten