42.50
This book serves up an accessible, critical introduction to food television, providing readers with a solid foundation for understanding how culinary culture became pop culture via the medium of television.

- : Tasha Oren
- : Taylor & Francis LTD
- : 9781138998643
- : Engels
- : Paperback
- : 176
- : april 2023
- : 206
- : 128 x 197 x 13 mm.
- : Routledge Television Guidebooks
- : Culturele studies: voedsel en samenleving; Mediastudies: tv en maatschappij
