59.95
5 - 7 Werkdagen
Ferrandi, the French School of Culinary Arts in Paris–dubbed the “Harvard of gastronomy” by Le Monde newspaper—is the ultimate pastry-making reference.
- : École Ferrandi
- : FL
- : 9782080203182
- : Engels
- : Hardcover
- : 656
- : oktober 2017
- : 4300
- : 301 x 257 x 56 mm.
- : Levensmiddelentechnologie