34.95
An exploration of how we grow, make, buy and eat our food around the world, which proposes the principles for a perennial and global philosophy of food; from the Sunday Times-bestselling author of How the World Thinks.
- : Julian Baggini
- : Granta Books
- : 9781783788569
- : Engels
- : Hardcover
- : 464
- : oktober 2024
- : 690
- : 243 x 164 x 44 mm.
- : Culturele studies: voedsel en samenleving; Filosofie; Ideeëngeschiedenis; Sociale en culturele geschiedenis