49.95
Discover recipes from the acclaimed cookery school for traditional, regional and international breads from around the world. There are 80 illustrated step-by-step recipes in seven chapters.
- : Le Cordon Bleu
- : Grub Street Publishing
- : 9781911667421
- : Engels
- : Hardcover
- : 304
- : september 2022
- : 1428
- : 223 x 269 x 28 mm.
- : Le Cordon Bleu
- : Bakken, brood en gebak