26.95
3 - 5 Werkdagen
A follow-up to the successful 'The ScandiKitchen' (published September 2015), this new book from Brontë Aurell features over 60 recipes for cakes, bakes and treats from all over Scandinavia. From indulgent cream confections to homely and comforting fruit cakes and traditional breads, sweet buns and pastries.
- : Bronte Aurell
- : Ryland, Peters & Small LTD
- : 9781849757591
- : Engels
- : Hardcover
- : 176
- : september 2016
- : 764
- : 245 x 193 x 22 mm.
- : Bakken, brood en gebak; Nationale, regionale en etnische gerechten; Noord-Europa, Scandinavië