34.50
2 - 4 Weken
First published in 1952 to commemorate the 60th anniversary of the First Catholic Slavic Ladies Association, The Slovak-American Cookbook remains a classic collection of cultural dishes. From savory soups, sandwiches, and salads to sweet cookies, cakes, and candies, this cookbook contains the best Slovak-American recipes that the generations have to offer. Some national favorites featured are: Halusky Klobasy Strudel Fanky Kolace and more!
- : Allegro Editions
- : Allegro Editions
- : 9781626540798
- : Engels
- : Paperback
- : 438
- : februari 2015
- : 830
- : 179 x 257 x 28 mm.
- : Europa; Nationale, regionale en etnische gerechten