26.95
A collection of the year’s top food writing, selected by guest editor Sohla El-Waylly and series editor Silvia Killingsworth.
- : Silvia Killingsworth, Sohla El-Waylly
- : Harpercollins Publishers Inc
- : 9780063254411
- : Engels
- : Paperback
- : 256
- : december 2022
- : 204
- : 139 x 210 x 18 mm.
- : Best American
- : Bloemlezingen: algemeen; Culturele studies: voedsel en samenleving; Kookkunst / eten en drinken etc.; Literaire essays; Verenigde Staten van Amerika, VS