42.50
A second book from the highly regarded ethical food farmer Abby Allen, organised seasonally and including 80 carefully crafted recipes for meat, fish and vegetables that celebrate honest food made from local, sustainable ingredients.
- : Abby Allen
- : Octopus Publishing Group
- : 9781804193075
- : Engels
- : Hardcover
- : 224
- : augustus 2025
- : 700
- : 215 x 140 x 27 mm.
- : Algemene kookkunst en recepten