28.95
Say au revoir to being intimidated by French cookingwith over 70 delicious, easy-to-make recipes featuring fresh, easy-to-find ingredients and modern cooking techniques.
- : Geraldine Leverd
- : Quarto Publishing Group Usa Inc
- : 9781577154754
- : Engels
- : Hardcover
- : 200
- : april 2025
- : 950
- : 260 x 211 x 22 mm.
- : Comfort food en voedselnostalgie; Nationale, regionale en etnische gerechten; Snel en makkelijk koken