26.95
Featuring plant-based adaptations of every pasta under the sun--from ravioli to ramen, this book is your one-stop guide for making vegan-friendly pasta.
- : Rebecca Hincke
- : Page Street Publishing Co.
- : 9781645676003
- : Engels
- : Paperback
- : 168
- : augustus 2022
- : 468
- : 208 x 239 x 11 mm.
- : Koken/eten per ingrediënt: pasta en noedels