35.99
Top vegan chef Shannon Martinez presents an Italian feast with over 80 recipes for plant-based antipasto, pasta, main courses, sides and desserts.

- : Shannon Martinez
- : Hardie Grant Books
- : 9781743796511
- : Engels
- : Hardcover
- : 224
- : november 2024
- : 923
- : 248 x 217 x 23 mm.
- : Nationale, regionale en etnische gerechten; Veganistische keuken
