10.95
From rogan josh and rendang to bunny chow and vindaloo, dive into this celebration of one of the world’s most popular dishes: curry. Including the history of curry around the world, tips on growing your own spices, delicious recipes you can cook yourself and much more, The Little Book of Curry will help you spice up your life one dish at a time.
- : Rufus Cavendish
- : Octopus Publishing Group
- : 9781800074170
- : Engels
- : Paperback
- : 128
- : november 2022
- : 148
- : 106 x 146 x 13 mm.
- : Algemene kookkunst en recepten; Cadeauboeken; Gerechten en gangen: hoofdgerechten; Koken/eten per ingrediënt: kruiden, specerijen, olie en azijn; Sociale en culturele geschiedenis